Closed-top mash fermenter with over-pumping system
Stainless Steel AISI304 (1.4301), mirror polished inside (BA/IIId), circle polished outsideAdvantages
Mash fermenters Zottel are used for maceration and fermentation of white and red grape varieties.
High extraction of color, aromas and tannins from grape skins
Double cooling/heating jacket, which allows must to be heated or cooled, thereby enabling controlled fermentation of must and stabilization of wine
Multipurpose use - for maceration and for wine storage
Stainless Steel AISI304 (1.4301), mirror polished inside (BA/IIId), circle polished outsideAdvantages
Mash fermenters Zottel are used for maceration and fermentation of white and red grape varieties.
High extraction of color, aromas and tannins from grape skins
Double cooling/heating jacket, which allows must to be heated or cooled, thereby enabling controlled fermentation of must and stabilization of wine
Multipurpose use - for maceration and for wine storage
Stainless Steel AISI304 (1.4301), mirror polished inside (BA/IIId), circle polished outsideAdvantages
Mash fermenters Zottel are used for maceration and fermentation of white and red grape varieties.
High extraction of color, aromas and tannins from grape skins
Double cooling/heating jacket, which allows must to be heated or cooled, thereby enabling controlled fermentation of must and stabilization of wine
Multipurpose use - for maceration and for wine storage
